Recipes: BBQ

Lemon-seasoned chicken thighs and red onion meet Savory Dust before a quick turn on the grill.

These grilled chicken fajitas start with whole chicken breast portions in a lime and Savory Dust marinade. Grill large pepper pieces and onion rounds...

Garlicky grilled shrimp, fresh lime and a little Chiltepin heat. Made for the barbecue, with a skillet option too.

Grilled pork tenderloin needs a hot sear, a cooler finishing zone and a thermometer. Brush on Original Dust after searing, then rest before slicing.

Grilled flat iron steak needs a hot grate, a short cook and a rest before slicing.

Barbecued vegetables and a bright green sauce. Choose the vegetables, add Dust and fill the serving board.