8 recipes found

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  • Grilled Flat Iron Steak with Original Dust
    Sliced grilled flat iron steak on a board beside a backyard grill

    Made with Original

    Grilled Flat Iron Steak with Original Dust

    Grilled flat iron steak needs a hot grate, a short cook and a rest before slicing.
    Serves
    4 servings
    Prep
    10 mins + grill preheating
    Cook
    8–12 mins + 5 mins resting
  • Grilled BBQ Tri-Tip with Original Desert Dust
    A whole tri-tip coated with Original Desert Dust on a metal tray before grilling, beside the seasoning jar.

    Made with Original

    Grilled BBQ Tri-Tip with Original Desert Dust

    A whole tri-tip, a measured coating of Original Dust and a two-zone grill make a generous BBQ main to slice and share.
    Serves
    8
    Prep
    15 mins
    Cook
    45–65 mins
  • Beer and Beef Chili with Original Dust
    Beer and Beef Chili with Original Dust

    Made with Original

    Beer and Beef Chili with Original Dust

    This beer chili uses ground beef, kidney beans and a mild lager for a rounded tomato base. Original Dust adds a smoky finish; avoid...
    Serves
    6
    Prep
    15 mins
    Cook
    50–60 mins
  • Chuck Eye Steak with Original Desert Dust
    Two modest pan-cooked chuck-eye steaks with browned crusts in a skillet on a home kitchen stovetop.

    Made with Original

    Chuck Eye Steak with Original Desert Dust

    A simple pan-cooked chuck-eye steak with Original Dust butter added after the sear, so the date-based seasoning stays out of the hottest pan.
    Serves
    2
    Prep
    10 mins
    Cook
    10–15 mins