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  • Oven Chicken Fajitas with Savory Desert Dust
    Oven chicken fajita strips with red and green peppers and yellow onion in a spaced single layer on a metal sheet pan.

    Made with Savory

    Oven Chicken Fajitas with Savory Desert Dust

    This chicken fajita recipe for the oven uses thin chicken strips, peppers and onions spread across two sheet pans. Savory Dust seasons everything before...
    Serves
    4
    Prep
    20 mins
    Cook
    20–25 mins
  • Ground Chicken Pizza Crust with Savory Dust
    Ground Chicken Pizza Crust with Savory Dust

    Made with Savory

    Ground Chicken Pizza Crust with Savory Dust

    This ground chicken pizza crust bakes before the toppings go on. Keep the base thin, check it reaches 165°F and use a light layer...
    Serves
    4
    Prep
    15 mins
    Cook
    25–35 mins
  • Chicken Fajita Rice Bowls with Savory Desert Dust
    Chicken fajita bowl with white rice, black beans, peppers, red onion, avocado, tomato and a small lime-yogurt topping.

    Made with Savory

    Chicken Fajita Rice Bowls with Savory Desert Dust

    This chicken fajita bowl recipe layers skillet chicken and peppers over rice and black beans, with avocado, tomato and lime yogurt on top. Cook...
    Serves
    4
    Prep
    20 mins
    Cook
    25–30 mins
  • Baked Chicken Legs with Original Dust
    Baked Chicken Legs with Original Dust

    Made with Original

    Baked Chicken Legs with Original Dust

    These baked chicken legs are drumsticks roasted until cooked through, then brushed with Original Dust near the end. A light coating and space on...
    Serves
    4
    Prep
    15 mins
    Cook
    40–55 mins
  • Chicken Meatloaf Recipe with Savory Dust
    Homemade chicken meatloaf with a thin ketchup glaze and two tender slices on a platter.

    Made with Savory

    Chicken Meatloaf Recipe with Savory Dust

    A tender ground-chicken meatloaf with grated onion, Savory Dust and a thin ketchup glaze. A short rest makes the slices easier to lift.
    Serves
    6
    Prep
    15 mins
    Cook
    45–55 mins