Moonrise over desert mountains
Spicy Desert Dust Chicken Wings
Dinner is dusted

Spicy Desert Dust Chicken Wings

Give the wings a coating of olive oil and Spicy Desert Dust, then a short refrigerated marinade. A rack helps expose the underside while they bake.

Ingredients

  • 2 pounds chicken wings
  • 2 tablespoons olive oil
  • Spicy Desert Dust, to coat and finish

Directions

  1. Preheat the oven to 400°F.
  2. Place the wings in a bowl and coat with the olive oil.
  3. Add Spicy Desert Dust and mix to coat. Refrigerate for 15 minutes to marinate.
  4. Arrange the wings on a baking tray, preferably with a rack. Add a little more Dust.
  5. Bake for 30 minutes. Check the thickest part, avoiding the bone: chicken must reach 165°F / 74°C. Continue cooking as needed before serving.

Keep in mind

  • Allow 15 minutes for marinating in addition to baking.
  • Use a rack to expose the underside of the wings as they bake.
Spicy Desert Dust All-Purpose Seasoning

The Dust In This Recipe

Spicy Desert Dust

$12.99

Spicy starts with the smoky, earthy foundation of The Original, then adds wild Chiltepin and cayenne. The heat arrives bright and fast, while organic Coachella Valley dates round out the blend so the flavor still gets the last word.
  • Meet ChiltepinWild Sonoran chile brings bright, distinctive desert heat.
  • Bright, Fast HeatMedium-hot heat arrives quickly and leaves room for flavor.
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