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Spicy Desert Dust Chicken Wings
- Serves
- 4
- Prep
- 10 mins
- Cook
- 30 mins
Give the wings a coating of olive oil and Spicy Desert Dust, then a short refrigerated marinade. A rack helps expose the underside while they bake.
Ingredients
- 2 pounds chicken wings
- 2 tablespoons olive oil
- Spicy Desert Dust, to coat and finish
Directions
- Preheat the oven to 400°F.
- Place the wings in a bowl and coat with the olive oil.
- Add Spicy Desert Dust and mix to coat. Refrigerate for 15 minutes to marinate.
- Arrange the wings on a baking tray, preferably with a rack. Add a little more Dust.
- Bake for 30 minutes. Check the thickest part, avoiding the bone: chicken must reach 165°F / 74°C. Continue cooking as needed before serving.
Keep in mind
- Allow 15 minutes for marinating in addition to baking.
- The source recommends a rack to expose the underside of the wings.
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