Moonrise over desert mountains
Spicy Desert Dust Chicken Wings

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Spicy Desert Dust Chicken Wings

Give the wings a coating of olive oil and Spicy Desert Dust, then a short refrigerated marinade. A rack helps expose the underside while they bake.

Ingredients

  • 2 pounds chicken wings
  • 2 tablespoons olive oil
  • Spicy Desert Dust, to coat and finish

Directions

  1. Preheat the oven to 400°F.
  2. Place the wings in a bowl and coat with the olive oil.
  3. Add Spicy Desert Dust and mix to coat. Refrigerate for 15 minutes to marinate.
  4. Arrange the wings on a baking tray, preferably with a rack. Add a little more Dust.
  5. Bake for 30 minutes. Check the thickest part, avoiding the bone: chicken must reach 165°F / 74°C. Continue cooking as needed before serving.

Keep in mind

  • Allow 15 minutes for marinating in addition to baking.
  • The source recommends a rack to expose the underside of the wings.

Make it with.