Spicy Cucumber & Jalapeno Margarita with a Dusted Rim
This perfectly fresh spicy margarita will transport you poolside with a side of desert heat.
It's so Easy!! Savory Desert Dust Salmon
Serves: 1
Cooktime: 20 Minutes
Ingredients
- 6oz Wild or Farm raised Salmon
Directions:
- Preheat oven to 375 degrees
- Cut Salmon into 6 ounce pieces
- Generously coating the salmon with Savory Desert Dust
- Add a light drizzle of olive oil for additional flavor (optional - Salmon has enough natural oils to cook without if desired)
- Bake for 10-12 minutes at 375 degrees
- Remove from oven and allow to rest for 2 minutes and serve
TRUST THE DUST!
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