Sunday Brunch Desert Dusted Bloody Mary's

Sunday Brunch Desert Dusted Bloody Mary's


  • 1 1/2 Ounce Vodka
  • 3/4 Cup Spicy Tomato Vegetable Juice
  • 2 Dashes Worchestershire Sauce
  • 2 Dashes Tobasco
  • 1 Celery Stalk
  • 1 Lime
  • Olives
  • 2 Stuffed Green Olives, threaded on a Cocktail Stick
  • Ice


  • Fill your glass with Ice cubes
  • Pour Savory Desert Dust on to a small plate & run a lime around the rim of your glass. Press and turn the glass in Desert Dust to create you Dusted rim!
  • Fill a cocktail shaker with ice cubes; add vegetable juice, vodka, Worcestershire sauce, Tabasco & a hint of Desert Dust. Cover and shake until the outside of shaker has frosted, about 20 seconds.
  • Strain Bloody Mary into the prepared glass and garnish with celery stalk and olives.



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